Common Entrance Test (P.G.) 2016 - Panjab University Online Admission


Click here to check Entrance Test Result

Candidates may choose Entrance Test Centre other than Chandigarh for CET(PG) by 19 May, by login to website.
PU Regional Centre, Hoshiarpur
PU Regional Centre, Ludhiana
PU Regional Centre, Sri Muktsar Sahib

This is for the information of the candidates in particular who are to appear in PU-CET PG-2016 that the Subject of M.A. (Business Economics) be reads as M.Com. (Business Economics). The admission to M.Com. (Business Economics) will be subject to the final decision of the Syndicate.



  • Register Online.[last date for registration: May 10, 2016]
  • Note down your Login Id and Password.
  • Take print out of bank slip.
  • Deposit fee using website generated bank slip at any SBI branch, minimum one day after printing of bank slip.[last date for submission of fee in any SBI branch: May 13, 2016]
  • Login and upload scanned photograph, signature, fill other important information Save and Confirm.[last date for completion of form: May 16, 2016]
  • Download your Admit Card after 30th May 2016.


  • If more than 24 Hrs. have passed after printing the fee slip and your details are not found in bank for depositing fee, write to with scanned copy of bankslip.
  • Candidate availing concession in the fee under the category SC/ST/Blind OR P.U. Class B/C Regular Employee must send the copy of printout of their filled form alongwith the self attested copy of Category Certificate/ Proforma for claiming 50% concession to P.U. Regular Employees ("B" and "C" Class) duly signed by Head/Chairperson, to Assistant Registrar, CET Cell, Aruna Ranjit Chandra Hall, Panjab University, Chandigarh-160014 by registered post/speed post or by hand on or before May 26, 2016 upto 4:00 PM.
  • Mere login id creation OR deposit of fee does not mean that candidate has completed his/her online application form. Incomplete form leads to cancellation of candidature. Any request for completion of form after due date will not be entertained at all.